2 COURSE $23.95* SPECIAL MENU
Monday to Friday Only

Fish & Chips
Traditional fish and chips coated in a crispy beer batter, and served with garden salad and tartar sauce

or
Greek Lamb Burger
Lamb burger served with grilled haloumi cheese, chips and salad

or
Grilled Flathead fillet
Grilled flathead fillet served with chat potato’s, mixed steamed vegetables and finished with lemon butter sauce

or
Dish of the Day
A changing selection of traditional and modern dishes.


Choose any one main plus one dessert from our cake cabinet
For $23.95 per person

MAXIMUM GROUP OF 10 PEOPLE
Available Lunch & Dinner Monday to Friday
NOT including Public Holidays

Any additional charges will apply
Surcharge of $3.00 per person applies Sunday & Public Holidays